Chocolate Fondant
M. Micallef
- Family
- gourmand
- Release year
- 1998
- Top notes
- chocolate, vanilla, caramel
- Heart notes
- hazelnut, coffee, spices
- Base notes
- amber, musk, sandalwood
- Accords
- gourmand, sweet, spicy
Catalog descriptions are discovery aids. Confirm product details with the manufacturer.